PROGRAM
25/10/2023
Harvesting Success: Table Grape Production
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OPENING
- Joaquín Gómez
- President
- APOEXPA
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PRESENTER
- Pau Roca
- Managing director
- International Organization of Vine and Wine (OIV)
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The new challenges of table grape cultivation and support for farmers
- Luis Carlos Ferreira Peres De Sousa
- Chairman of the subcommittee on table grapes, raisins, and unfermented vineyard products
- International Organization of Vine and Wine (OIV)
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Exploring the management and production of table grapes in Iran
- Hamed Doulati Baneh
- Researcher, Ph.D.
- Horticultural Department, Kurdistan Agricultural and Natural Resources Research Center, AREEO.
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Productivity and agronomic management of a new white grape developed in Chile
- María Cecilia Peppi Aronowsky
- Agricultural engineer, PhD in agricultural sciences. Researcher
- INIA (Agricultural Research Institute)
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Tropical viticulture in Brazil: technologies for table grape production
- Patrícia Coelho de Souza Leão
- Agricultural engineer. Viticulture researcher at Embrapa Semiarid.
- Embrapa (Brazilian Agricultural Research Company)
27/10/23
Biofeeding your fruit: Techniques to nourish, protect and stimulate
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PRESENTER
- Nicolás Juste
- Production and Development Department
- Anecoop S. Coop
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Production of premium table grapes. Key points to consider
- Ashraf El-kereamy
- Scientist and cooperative extension specialist
- University of California Riverside
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Determining factors for achieving a good fruit finish
- Roberto Junior Bezerra
- Agricultural Engineer. Independent international consultant. CEO of Star Grappes
- Star Grapes
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Effect of potassium application on the color of berries of the Red Globe variety
- María Beatriz Pugliese
- Master's degree in agricultural engineering. Viticulture research coordinator at INTA EEA San Juan. University professor
- INTA (National Institute of Agricultural Technology)
03/11/23
UVATECH 2.0: Innovation and Varieties in Table Grapes
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PRESENTER
- Carolina Cruz
- Vice President of UVANOVA and Vice President of SNA
- UVANOVA (Table Grape Development Research Commission) - SNA (National Agricultural Service)
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CREA-NUVAUT. Grape breeding and varietal innovations in table grapes: current status and future prospects
- Rocco Perniola
- CREA Research
- CREA (Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria)
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New Trends in Table Grape Varietal Improvement
- Manuel Tornel
- Agricultural engineer. PhD in agricultural research. Director of the table grape team at IMIDA.
- ITUM (Table Grape Research and Technology)
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New cultivars in Brazilian table grapes
- Patricia Ritschel
- Coordinator of the "Uvas do Brasil" genetic improvement program
- Embrapa (Brazilian Agricultural Research Company)
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Symbiotic solar innovation
- Javier Padilla
- Associate Professor
- Polytechnic University of Cartagena
08/11/23
Boosting quality: Postharvest advances for a premium grape
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PRESENTER
- Antonella Nacherlilla
- Chairwoman
- CAUT (Comitato Agricoltori Uva da Tavola)
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Guidelines for successful post-harvest handling. The cold chain as a key factor in new varieties.
- Luis Luchsinger
- Agricultural Engineer, Ph.D., Fruit Postharvest and Cold Chain Specialist. International Consultant
- Fructus Consulting
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Innovation in sustainable technologies to improve the conservation and preserve the quality of table grapes.
- Carmen Merodio Moreno
- Scientific researcher. Head of the POSTBIOTEC group.
- ICTAN-CSIC
10/11/23
Global Grape Commerce: Exploring New Trends and Markets
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PRESENTER
- Alejandro Cabrera Cigarán
- General manager
- PROVID (Association of Table Grape Producers of Peru)
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Organic production as a global trend. Challenges and experiences for its management in the 2023/2024 campaign.
- Luis Garavito Calmet
- Specialist in organic and conventional production
- Independent international consultant
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E-commerce in China: a new trend emerging in the fruit market
- Ma Huiqin
- Professor at the CAU. Coordinator of the OIV for the Ningxia region.
- CAU (China Agricultural University) - OIV (International Organization of Vine and Wine)
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Sustainable table grape production. Considerations for the GLOBAL GAP IFA V6 standard
- Diana Gaglietti
- Quality and food safety management systems advisor. GLOBALG.AP, GRASP, HACCP, GMP, RTRS auditor. Registered GLOBALG.AP trainer.
- Independent international consultant
15/11/23
Vineyard Guardians: Plant Health for Excellent Grapes
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PRESENTER
- Guilherme Coelho
- Agricultural engineer. President of ABRAFRUTAS
- ABRAFRUTAS (Brazilian Association of Producers and Exporters of Fruits and Derivatives)
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New risks threatening table grapes in Spain
- Alfonso Lucas Espada
- Researcher and consultant specializing in phytosanitary matters
- Independent international consultant
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Major pests threatening table grape cultivation in Peru
- Manuel Bravo Calderón
- Agricultural engineer, PhD specialist in entomology and integrated pest management. University professor
- Pedro Ruiz Gallo National University
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Wood fungi that affect the vine
- Luis Alvarez Bernaola
- Doctor of Science. Specialist in plant pathology. Currently a professor at the National University of San Luis Gonzaga in Ica.
- National University of San Luis Gonzaga of Ica
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CLOSING
- Joaquín Gómez
- President
- APOEXPA
The 1st Grape Connect National Congress will be held next October 2023.
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